Tuesday, 31 January 2012

Saturday, 28 January 2012

Thursday, 26 January 2012

An organised week

The organised week continues with our lovely German Intern Pia, all sorts of spring cleaning and wonderful POP making, makes me very proud to be swiss german [kinda german].

Wednesday, 25 January 2012

Monday, 23 January 2012

Zebra POPs

these babies are for diet coke, how great do they look, thank you Pia my new intern all the way from germany!

Tuesday, 17 January 2012

Tuesday, 10 January 2012

Loving decorating my POP room. Mum bought be beautiful old jelly moulds for xmas which look great by the window with the light hitting the glass.

Viva Las Vegas!

Thank you 'You and Your Wedding' for this lovely feature, how to get your very own las vegas style wedding, complete with POP Bakery POPs of course!

Thursday, 5 January 2012

Tuesday, 3 January 2012

Chin Chin Laboratories

This place is so cool, the worlds first nitrogen ice cream parlour. I went this summer but it was a monday and so it was shut, don't make this mistake. Aim to go there very soon, just don't really feel like icecream when it's this cold and miserable outside. Oh well, will eat it inside and have a go on their swings, yes they have swings. Reminds me of a frozen yoghurt place me and my friend Natalia went to in Tel Aviv...very cool, can't wait. Don't ask why there are cake POPs in the picture, heartbroken as they aren't our ones, who knows where they got them!

Yumiko Utsu

I love this photographer, love the pics he does of the miniature people climbing up thinks like cupcakes and icecream. Wanted to do something similar for our latest book but couldn't find small enough people, oh well, maybe next time..


As a big big fan of both Berlin and Frozen Yoghurt, this place looks like a definite place to visit on my next trip. What a pretty shop too, makes me pine for a POP Bakery shop all of my own!


One of my favourite christmas presents this year was this wonderful book 'Delicate'. It is all about experimental food entrepreneurs around the world. Ranging from interesting food photographers to product designers who focus on food packaging, all riveting stuff for someone like me. Here are a few individuals who stood out in the book..